Policy & Procedure Manual

Introducing Armstrong’s new Policy and Procedure Manual. Perfect for Long-Term Care facilities and other health care settings! All-in-one Manual includes:

• Dining & Nutrition Services Policy & Procedures-updated for 2009 food code guidelines
• Cleaning Guidelines
• Fortified Food Recipes
• In-services
• Quality Assurance & Improvement
• Ready-to-use Nutrition & Dining Service Forms
• Safety Procedures
• Unintended Weight Loss Guidelines
• Over 440 pages with Customizable CD

Why buy multiple manuals and spend over $400 when you can get all of this in one manual for under $200? Download or order a hard copy today to save time and money.

Read an excerpt from the manual (food safety and sanitation policy/form)

View the table of contents